Mustard gas was only used twice in warfare; first in WW1 and secondly during the Iraqi-Iranian war. Yet in the immediate aftermath of WW2, numerous people in Port Elizabeth were to endure the effects of mustard gas. How did this occur and why was mustard gas stored in Port Elizabeth during WW2?
Main picture: Gas warfare during WW1
This tearoom has formed the focal point of this hamlet for a century, its centennial being celebrated in 2018. From a rambunctious start as The Hut Tearoom in 1918, the tearoom has also experienced its lean time with the war years probably being the most difficult. The post war years were just as lean but the decision to renovate and rebrand the restaurant as the Sacramento revived its fortunes. On a macabre note, this establishment has witnessed two murders, one being of my uncle, Francis McCleland.
Main picture: The crowds gather for tea at The-Hut-Tearoom-in-Schoenmakerskop in December 1922
So far, 1929 had proved to be a disastrous year for shipping on the South African coast. To add a liberal dose of salt to that wound, at 8:30 on a foggy Monday morning, the American freighter, the 5,779-ton SS Western Knight, would be added to that tragic total.
In the impenetrable fog and along this treacherous coastline, the vessel blindly groped its way past Schoenmakerskop, a disaster waiting to happen. Then my grandmother, Elizabeth Daisy McCleland, granny Mac to us, heard the death shriek of a ship’s siren.
Main picture: Salvage operations underway on the SS Western Knight
As recounted by Rosemary MacGeoghegan [nee Wood]
Main picture: William, Elize and Harry Wood in South End in 1864
Mom hated Schoenies, or Schoenmakerskop, to give it its full name. Maybe that’s a bit strong, but she was bored, bored, bored with the place. Dad was seldom adventurous and since he grew up there in the early 1900s, he kept returning to it like a homesick baby desperately trying to return to the womb. Saturday afternoon, summer and winter, would invariably find us there. Maybe Mom had a spirit of adventure after all. I, however and I think my siblings, loved the place. We kids knew that place like our own backyard as we explored every little bit of it – multiple times.
Main picture: Main gully at Schoenies showing the two islands at mid tide and how the obliquely running rocks form a natural breakwater
On the southern coast of Port Elizabeth lies a hamlet barely touched by civilisation. Comprising less than 100 cottages, it is partially a retirement village as well as a holiday resort. Unlike the endless sandy beaches of Algoa Bay, it comprises shingly gullies and rock pools. Instead of the perfect waves for surfers, theses gullies are safe even for toddlers.
This blog chronicles the early history of this timeless hamlet with its Norfolk pines oblivious to the sea breezes.
This is where I learnt to swim, to dive, to fish – which I never enjoyed – and to explore the inter-tidal zone and rock pools.
Main picture: Motor vehicles on the commonage in front of The Hut Tearoom at Schoenmakerskop. This photograph was originally hanging in my parent’s house at 57 Mowbray Street, Newton Park
The fact that the whole tip of the peninsular formed by the southeastern part of Port Elizabeth comprised a huge swathe of sand dunes is now totally lost to its current inhabitants. Commencing in the late 1800’s, a scheme was instituted to prevent the further northern spread of these dunes.
This was their death knell. Today some dunes, a remnant, are still visible at its extremities of Sardinia Bay, the western extent of this dune field, and around the Cape Recife area whilst the driftsands incubator itself, lost its battle for primacy.
This is the story of their demise.
Main picture: Sardinia Bay, a remnant of a once vast sand field stretching inland through Bushy Park to Humewood
Bryce was the proverbial laat lammertjie. By being born on the 24th August 1922, meant that he was the youngest of the six McCleland children of Harry & Daisy McCleland of Schoenmakerskop. In what can only be described as a tumultuous few years, first his elder brother Francis accidently shot himself during an attempted break-in at his parents Tea Room, then at the age of 8 his father succumbed to Black Water Fever which he had contracted fighting in German East Africa.
Main picture: Bryce and Auret McCleland – most probably taken at their 40th wedding anniversary in 1986 when Mom was 65 yrs old – Dad was 68.
This article has been written by Rosemary MacGeoghan in response to my request for an article on the life & times of the McCleland family at Schoenmakerskop.
Main picture: Schoenmakerskop on 10th December 1922 after the opening of Marine Drive outside Daisy’s Tea Room called THE HUT TEAROOM
Being brought up by the sea brought us boundless joy as children. From a very early age we all learned to swim proficiently. As my father was brought up at the coast, he took us to the beach every weekend irrespective of what the weather conditions were like. Due to our competence, we were left unsupervised and unattended on the beach from an early age. Instead of the current generation frequenting the malls, we led an active life.
Even as a competent swimmer I twice almost did not see another day. On both occasions it was a spring tide which was the cause of my near fatal mishaps. Perhaps familiarity breeds contempt as I did not treat the sea with the caution it deserves.
These are the chronicles of those events still seared in my memory.
Main picture: This is a view of the main sand dune at Maitlands River Mouth Continue reading